Sunday, December 03, 2006

Daily report

I can hardly remember my breakfast, but for the dinner we had
Many delicious fine foods.








Pita's with olive oil, cumin and sambal.







Shrimps + sweet biological red pepper (zoete paprika)
and of course lot's of garlic!




Carrot pesto (carrots, cumin, coriander, olive oil and garlic). Smoked salmon and horseradish sauce.





All this was perfectly accompanied by a glass and later yet another glass of Premier Cru Chablis from 2004.

1 comment:

Defi said...

Как все вкусно выглядит!!!